“Can I have the recipe?”
That’s what my friend said when I dropped off a container of my “take home and make at home” Deer Valley Turkey Chili for her. The package was enough for 10 people so I wrapped up some for my friend and left it on her doorstep for her family to enjoy.
“We can go one step further than that! The mix is available at Deer Valley Grocery~Café,” I responded.
Many visitors to Deer Valley Resort look forward to the turkey chili just as much as they enjoy the skiing! Being new to skiing, I didn’t really know about this tradition until I overheard several different groups of people on the chairlifts talking about how much they were looking forward to it! Once I tried the turkey chili at Silver Lake Lodge, I knew why.
Since my husband had shoulder surgery, he wasn’t able to get up to the resort so I decided to surprise him with a special treat. I brought the chili to him. Though I am not a very good cook, (I readily admit defeat in this area), even I was able to make the world famous turkey chili with the help of the special take home spice pack kit!
Here’s how it went:
Beans were soaked overnight and rinsed.
A few ingredients were purchased at the store and chopped up in (relatively) even pieces.
Browned the turkey, boiled some chicken broth on the stove, added the spices and the ingredients, simmered for a half hour or so and served. Even Nancy Anderson was able to do it!
You can pick up your Take Home Turkey Chili packages at Deer Valley Grocery~Café.
After you try it, let us know if yours was as tasty as ours!