January 13, 2012

Sun! Snow! Tourists!

Filed under: Alan Neuhauser,Ski Patrol,Weather — Tags: , , , , , — Alan Neuhauser @ 9:26 am

It’s January in Park City!

Sun! Snow! Tourists!

It’s my first year on Deer Valley Ski Patrol, and I’m here to see it all. Eight weeks ago, I resigned my full-time job as an editor with Patch Media in New Jersey, and accepted a position with patrol – a job I’ve wanted to do since my first trip to the slopes as a 6-year-old. It meant leaving family and friends more than 2,000 miles behind, and moving to a town where I didn’t know a single soul. What’s more, by pure coincidence (I think, anyway), this season has so far proven one of Utah’s driest on record, with December experiencing its lowest level of snowfall in recorded history.

This rookie season on patrol, however, could hardly be better. Heck, I’m beaming even as I write this blog post. Joining DVSP marked one of the biggest transitions of my life. But from the DVSP team, to the resort’s leadership, to the guests, these past eight weeks have proven some of the most fun and fulfilling I’ve ever experienced.

This blog will record the life of a rookie patroller with DVSP. Previously, it was penned by Matt DeWaard, a long-time patroller, former hill captain, and great photographer who left a big pair of ski boots to fill. Over the course of the next four months, I’ll bring you photos, videos, and insight into the day-to-day life of a first-year patroller. Send thoughts, questions and suggestions to alneuhauser@gmail.com. You can also learn a little about my own background by visiting www.alanneuhauser.com.

Below, here are photos of patrol from early in the season. Far, far more to come soon!

January 5, 2012

The Good Side of Hard Snow

For those of us who’ve only known fluffy, powdery snow, this early season may bring a different experience, and while our snow-makers and groomers have worked wonders all over Deer Valley Resort, it may be difficult to fully experience these brand new “rocker skis” that some us got from Santa, until heaven dumps its next supply of bottomless powder. For one, I’m far from complaining. I’ve been more than twenty times on my skis this season and on each occasion; my actual experience has exceeded my expectations.

The added benefit of this year’s capricious weather is that the harder ski surface has forced me to pay greater attention to my technique and to the tuning of my equipment. It’s absolutely true that skiing in Utah makes all of us a little bit lazy and complacent. We lean or bank into a turn and that’s generally what it takes. Our minimalist technique often provokes sarcasm from Eastern skiers that sometimes don’t mince their words and will go as far as saying that Utahans can’t ski.  Granted, New England skiers are generally speaking better technicians, as most of them have learned to get a good grip on ice and make all of the right moves that a hard snow-pack requires. In the West and particularly in the Rockies where blue ice doesn’t even exist, our compacted powder is often called “ice,” and most of us have little idea about the hard-facts of hard-snow.

Perhaps this particular moment is another great opportunity to make sure our equipment is in tip-top shape, with skis tuned right for these more exacting conditions, boots fit snugly, custom insoles updated and buckles shut tight so there is nothing that can flop around or is left to chance.  Nothing that a qualified ski shop technician couldn’t do for us.   From a skier’s standpoint, we’re still building up our skiing legs in this early part of the season and are often the product of a those bad habits picked here and there, all these years on our legendary bottomless powder.

Now is the perfect opportunity to spend some time learning, or reviewing, the hard facts about super solid snow.  Learning what “keeping an edge” means, getting familiar with what “chattering skis” mean and what can be done about it, learning how to be brief, quick and finally getting the upper hand on that gentler cousin of “ice” that is Utah hard snow.  After all, a visit to the Deer Valley Ski School might be an excellent idea to review all these important basic elements…

That’s right, a good refresher course might be all what’s needed, because as we all know, great skiers don’t need to be told, they just have to be reminded, from time to time.  I for one, have decided to focus all of my skiing efforts to becoming a real ace on our gentler version of “ice.”   But don’t delay; do it now before the next snow fall spoils all these great plans!

December 14, 2011

Opening Weekend

Most people took advantage of the bluebird (and frigid) day on Dec 3 to celebrate opening weekend at Deer Valley. My family waited for the storm.

My chat with a friend at Celebrity Ski Fest the day before, about skiing with kids on warm, sunny days is best, was ringing in my ears. So, too, was a chat with Ski Uncle, on the phone an hour earlier. “I like that you take them out in all kinds of weather—it makes them tough!”

Really, they’re both right. For the very littlest skiers, sunny, warm days are best. It takes the sting out of standing around/falling around on the snow if the sun is shining. However, on a colder day, you, the parent, don’t overheat as easily from all of the bending, lifting and overall schlepping activity that comes along for the ride. Also, if you’re sticking to the bunny hill, visibility isn’t an issue on a stormy day—and without fair-weather skiers on the hill, it’s simply less crowded. Which leads me to the best payoff of all…More fresh snow for those of us willing to “brave it.”

Sure, I wasn’t getting a lot of buy in from my Little Guy as we started layering up at home. But I made a strategically ostentatious stop in the pantry during gear-up. “What’s that??” My kids asked, as I extracted the Ziploc bag of leftover Halloween candy (really!) from the shelf. “Prizes! For the Rothchild Olympics! Who’s gonna win the race on Wide West?!” Suddenly, my too-jaded-for-the-bunny-hill Big Guy was clamoring, and my reluctant Little Guy (who, I suspected, couldn’t remember how much he loved flying down the hill the previous two years) was Ready To Ski.

Once we were booting up in Snow Park, we had a few other challenges to overcome. Ski Dad, for instance, had left his asthma inhaler at home—and miserably resigned himself to the role of Spectator in Chief. My heart broke a little—he looked crestfallen. Then, Little Guy recoiled (loudly, with dramatic screams) from the unfamiliar pain of putting on awkward, tight ski boots. Yes, I should have let him play with them at home. But I got lazy.

My friend Edo, one of Deer Valley’s experienced ski instructors, stopped by the table to offer some words of encouragement, and then whispered to me, “Usually we try four times and then we stop trying.” It turns out, the stopping is the key to success.

“Ok, you can just hang with Daddy, then,” I said, cheerfully. “More prizes for Lance!”

“No, I can put on my boots! I’m ready to ski.” Or eat candy. But who’s counting. It worked. And we were on the hill.

Not without incident. “I am terrible at skiing!!!” Wailed little guy, as he took off at the top of Wide West and promptly fell down. I definitely spend a minute or two cursing myself that we hadn’t taken the conveyor lifts for a warm-up spin. Everyone was just so excited about the chairlift ride, that I got carried away. “I am soooo bad at this!” He complained, as he fell again and again.

A few reminders about using “Superman” arms when skiing forward, and “Airplane” arms to make the turn, and he was off to conquer the race course. By run’s end, he was begging for more. He’d also made a friend in the lodge, and had a blast calling out to little Jack from the chairlift. “Go, Jack, Go!” shouted my boys.

Big Guy, of course, was a little bored on the bunny hill, but managed to be a good sport about the fact that we needed to keep it simple that day. Little Guy had skied so hard by lunch that a meltdown was nearly guaranteed if we left him with Dad in the lodge to go ski on the big hill. Not. Worth. It.

I followed my favorite “quit while I’m ahead” ski-parenting strategy , and home we went.  On the way home, candy prizes were distributed, and compliments were passed out.

“I liked your focus and determination on the hill, Seth!”

“Mom,” he said. “Falling is good learning!”

“Lance, your first run this year was better than your last run last year—because you grew, you’re stonger,” I said.

“Plus, mom, I rode my bike a lot and I think karate is helping me, too,” said Big Guy. “I’ve got much better balance.”

 

 

November 21, 2011

Lucky Locals

Filed under: Bakery,Bari Nan Cohen,Dining,Food & Beverage,Weather — Tags: , , — Bari Nan Cohen @ 9:15 am

Yesterday, I felt like a very lucky local. I can sum up the reasons in three little words: Turkey Chili Nachos.

I know what you’re thinking: Seriously, folks, what took you so long to come up with THAT little gem? Well, it’s just what happens when Deer Valley’s crack culinary team gets to spend the off-season…at work. The fact that the Deer Valley Grocery Café is open year-round is a boon to everyone—locals and visitors alike. Because not only can it taste like ski season, even if the lifts are not operating, but the culinary team has a little breathing room to get a boost of creativity. Of course Turkey Chili Nachos are a genius idea. It’s a new twist on an old favorite.

Before I ate the nachos, though, I had a chance to chat with sous chef Ben Stevens, who heads up the kitchen at the Deer Valley Grocery Café. He poured me a cup of coffee (yes, I had already had a meeting over coffee an hour earlier, but I am incapable of saying no to a steaming mug of Millcreek Coffee Roasters coffee at Deer Valley.)

It turns out; the Deer Valley Grocery Café is always going to cook up a little twist or surprise. In part, because Ben and his team really want to cater to their crowd, and use the café to showcase not just the Deer Valley signature meals and desserts, but the local purveyors who make the food possible. “We want to hear people’s comments, get their suggestions,” he told me. “The more we hear what people want, the better we’re able to cook up a surprise or two.” In fact, one of the things that surprised me is the fact that entire catered dinners for a crowd can be ordered from the café—“It makes it more of a vacation if you can eat comfort food without having to cook,” Ben said. For some of us, just a day off from cooking can feel like a vacation, so I’m all in.

A few other secrets: The pot pies are healthier than you think. “We don’t use cream,” Ben says. “It’s a vegetable volute that gives the pie that creamy texture.”

Still, I couldn’t resist needling Ben to spill a little bit of his “My Deer Valley” secrets.

Ski haunt: “Empire—it’s like the hidden gem, with Mayflower on one side and Empire on the other.”

Ski lunch: “Fish tacos at Empire Canyon Lodge.”

Ski timing: “First chair—working at the Café got me in the habit of being up at 5am. Suddenly, first chair at 9 feels like a whole day off, even if I’m just getting in a few runs before I start the lunch shift.”

 

 

 

 

October 14, 2011

Winter signs are here!

Filed under: early season,JF Lanvers,photo,Weather — Tags: , , , , — JF Lanvers @ 8:36 am

Late September, as the leaves were just beginning to turn all around Deer Valley and Park City, we decided to leave town for a few days to visit family and friends. As we always do, when we’re away, we keep an almost daily tab on what goes on in Utah and were stunned to hear about the early October snowfall!

 

Earlier this week, as we were driving home, we couldn’t miss a snow-capped Bald Mountain, while at the same time hearing on the radio that Deer Valley had just been named the No. 1 ski resort in North America for the fifth year in a row; wow! Combined, these visual and auditory sensations were sending a clear message: Snow season and great skiing were definitely on their way. As we arrived at home, we instantly felt the cool air and with it, began switching gears, forgetting almost everything about summer and fall weather, turning on the heat inside our home and embracing the upcoming change of season.

True, our summer and fall have been terrific and it’s now time to prepare for skiing and winter. Our seasonal survival checklist began with getting our Deer Valley ski passes in order. That’s right, we only have a few days left for taking advantage of the very best offers and absolutely can’t afford to let that date go by. We’ll also need to check our gear. Is it still in working order or up to par with the quality skiing we intend to accomplish? My ski boots need fixing and my poles are ready for a well-deserved retirement. My ski jacket still looks great, but I sure could use a new pair of ski pants. And these worn-out gloves will have to be replaced before December.

Then there’s the car and the tires that have to be changed, the ski rack that begs to be placed back on the roof. Even though April isn’t that far, I was so consumed with my summer activities that I had almost forgotten that winter would even return; that “Circle of Fun” must be part of the magic that comes with living in the mountains! Today, I feel my world shifting or should I say, beginning to slide underneath my feet and I must adapt fast. I know there’s still plenty of yellow in the aspen groves that are hugging the new snow, but it won’t last long and soon the Deer Valley chairlifts will be running. Count on me, I’m ready!

October 7, 2011

First Snow of the Season

Filed under: Bari Nan Cohen,early season,Weather — Tags: , , , , , , , , — Bari Nan Cohen @ 8:25 am

We had the first snow this morning!                                                                                                                                                                                                                                                                                                        My kids were off the wall with excitement. Little Guy even penned a song: “It’s snowing in the morning! It’s snowing in the morning! It’s snowing in the morning! I can’t wait to play! Because I love to play in the snow!”I tried to capture it on video tape, but by the time I got to the camera app on my iPhone, it had devolved into this….

Kids First Snow Fall

Big guy asked me to grab his snow gear for school—and attempted to make a strong argument for snow pants. Mind you, it was barely a flurry at our house, and nothing was sticking to the ground. Though, in a few days, it’s supposed to look like this.

I had already surprised myself by finding his jacket, hat and a serviceable pair of gloves in the downstairs closet. Finding snow pants that fit? Probably pushing it. Little guy’s jacket, too, was hiding in plain sight, and a pair of fleece mittens plus a hat were tucked in the appropriate pockets in the handy shoe organizer where I keep such items.

Still, the whole exercise filled me with a slight sense of panic. I need to buy new boots for Big Guy,  and check the fit of Little Guy’s last year’s boots. And with the flakes flying, these errands that were lurking in a back compartment of my brain suddenly took on a sense of urgency. The good news is, there’s a new kids’ gear store at Deer Valley—one where I can replace the lost gloves, beef up my collection of kid-sized base layers, and seek out new snowpants for big guy that will stay the course for his little brother, too. I’m actually excited to shop—in part because there is a new kids’ gear store opening at Deer Valley, called Next Gen, located in the lower level of Snow Park Lodge, where the now-shuttered Kindersport once operated. I’m looking forward to finding some new-favorite brands, and scoring deals on my old standbys. It’s opening December 3, so I’ll report back after I’ve had the chance to shop!

If the snow has you thinking about ski season, don’t panic. You can still purchase your Deer Valley Season Pass at the early season rate until October 31!

March 28, 2011

“Spring” Skiing

These last few days have been a lot of fun. A mix of sun and snow that has made taking photos a pleasure. A few extra laps with the camera at work over the last couple of days has given up some amazing photo opportunities.
Here’s some photos fromthe recent 2 days. Smiles all around here!


March 19, 2011

Photo Update

Ski Patroller Peter Thompson ski cutting his way across Ruins of Pompeii on Bald Mountain around 8 am on St Pattys day.

 

Deer Valley’s groomers working hard to turn fresh snow into corduroy on Keno. 8.15 am, Bald Mountain.

March 17, 2011

Spring Skiing Tips

As the weather starts to change and create spring skiing conditions, I thought I would throw out some spring skiing tips.

First and foremost, make sure you have plenty of sun block. I learned the hard way! When skiing at high altitudes, the sun is more intense especially when reflecting off the snow. It’s best to start skiing as early as possible before the sun is at its peak.
Absolutely sunglasses or goggles are just as important as the sun block. The spring sun and snow are more intense on your eyes.

Another perk to starting your day earlier is Corn Snow! As the temperatures become warmer the snow gets very soft and this can be difficult and tiring to ski. Corn Snow is what we call the conditions before the snow gets to a mashed potatoes type consistency. Corn Snow is almost as good as a powder day!

It’s not a bad idea to wax your skis too. Spring snow can be dirty and your skis will not glide as well as they should which makes unnecessary work for you. Be aware of your energy level on those warm bluebird days. Skiers tend to become tired quicker in the due to varying snow conditions.

As always, the cure to tired legs is a hot tub during après ski to get ready for the next day of sunshine!

We’ve had a few bluebird days so far, but with plenty of snow left and 7” last night, you may have a great sunny day with corn snow and the next day be out enjoying the powder again!!!

See you on the slopes.

February 27, 2011

31″ Storm Total

What a weekend! With the storm producing over 2.5 feet of snow, Ski Patrol was kept very busy.

Here are some photos of the crew in Lady Morgan on Friday:

Jamey Liddell in the "White Room"

Deer Valleys Snow Safety Supervisor Susan Anderson

Older Posts »
Deer Valley on Facebook Deer Valley on Twitter RSS Feeds for Deer Valley Resort