Deer Valley 2015 Summer Concert Schedule

Tickets are on sale now for Deer Valley Resort’s renowned annual summer concert series. The resort’s lineup of celebrated singers, songwriters and musicians feature musical stylings from all genres set to entertain visitors and guests in the idyllic Snow Park Outdoor Amphitheater mountainside setting. The 2015 summer concert series consists of the Utah Symphony | Utah Opera’s Deer Valley® Music Festival, the Park City Institute’s St. Regis Big Stars, Bright Nights Outdoor Concert Series and the Grand Valley Bank Community Concert Series presented by Mountain Town Music.

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For an impressive 12 consecutive years, the Utah Symphony | Utah Opera’s Deer Valley® Music Festival has made Deer Valley Resort its summer home with time-honored favorites and exciting guest performers. Deer Valley’s Fourth of July festivities will launch the start of the Deer Valley Music Festival with a Patriotic Pops performance. This year’s symphony featured guests include Big Bad Voodoo Daddy, Smokey Robinson, Classical Mystery Tour, Frank Sinatra Jr., Ozomatli, Kristin Chenoweth and Diana Krall. Running from July 4 to August 14, the 2015 season also includes the 1812 Overture!, Disney’s Fantasia, Country Legends and Hollywood Under the Stars. Show times and ticket information are available at deervalleymusicfestival.org.

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Also celebrating 12 years of summer concerts on Deer Valley’s outdoor stage is the St. Regis Big Stars, Bright Nights Outdoor Concert Series, presented by the Park City Institute. The 2015 concert series features ten powerhouse concerts: Toad the Wet Sprocket, Smash Mouth and Tonic (June 30); Lucia Micarelli, The Funky Meters and Dirty Dozen Brass Band (July 3); Warren Haynes with Gov’t Mule (July 16); Easton Corbin with Parmalee (July 23); Esperanza Spalding, Perla Batalla and Anna Wilson (July 30); Grace Potter (August 4); Chris Botti and Joshua Bell (August 15); The Gipsy Kings featuring Nicolas Reyes and Tonino Baliardo (August 22); Lee Brice (August 29); and Aloe Blacc (September 6). For show times and ticket information, please visit bigstarsbrightnightsconcerts.org.

A weekly staple of Park City’s social scene, the Grand Valley Bank Community Concert Series, presented by Mountain Town Music, is a free event, highlighting local musical acts every Wednesday night June 17 to August 26, from 6 to 8 p.m. This year’s musical showcase include such acts as the Stranger Band, The Changing Lanes Experience, Slickrock Gypsies and The Motherlode Canyon Band. The series culminates with a Park City All Star Jam Session on August 26. Additional information is available at mountaintownmusic.org.

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To make Deer Valley Resort vacations coinciding with concert events seamless, Deer Valley Resort Lodging and Reservation offers a Summer Concert Package that provides a 20 percent savings on deluxe accommodations and tickets to select concerts. And to complement any evening concert, Deer Valley also features Gourmet Picnic Baskets or Bags filled with delicious epicurean items from Deer Valley’s kitchens, with options for children, single bags and gluten-free, vegetarian and vegan meals. Orders must be placed and purchased by 5 p.m. the day prior to the event; cancellations will not be accepted after that point.

The shows, performed rain or shine, are family-friendly and guests are welcome to bring picnics, blankets and chairs less than nine inches high; animals are not permitted. For more information on Deer Valley’s summer concert series, concert packages and Gourmet Picnic Baskets and Bags, please visit deervalley.com.

Major Mountain Bike Trail Improvements, New Dining and Concerts Usher in Deer Valley Resort’s 2015 Summer Season

As the mountains turn from white to green, Deer Valley Resort reopens its doors and lifts to guests looking to experience summer play available day and night on its mountains. From the rush of a mountain bike descent through the trees or an exhilarating hike along a ridge top to lunch served al fresco and open air evening concerts, Deer Valley offers an unparalleled alpine escape. New this season, guests can relish in summer season longer, as Deer Valley has extended its summer operations to include weekends after Labor Day through Sunday, September 20, 2015, conditions permitting.

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Summer 2015 mountainside activities promise to provide an even higher level of enjoyment as Deer Valley Resort embarks on its largest-ever summer investment to modernize and update its existing mountain biking/hiking trail inventory. Deer Valley Resort enlisted world-renowned bike resort development company, Gravity Logic, to conduct a feasibility analysis of the current mountain bike/hike trail system and provide improvement recommendations. Select recommendations provided by Gravity Logic will occur throughout the 2015 summer season, beginning in June and finishing in mid-August.

“Gravity Logic is known for having designed and built some of the planet’s most well-known, most-ridden and time-tested trails,” said Steve Graff, mountain bike manager for Deer Valley Resort. “We are excited to work with one of the most prominent designers in the world to create an even greater resort trail system that has more mass appeal for novice to expert bikers.”

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One of the scheduled improvements includes a two- to three-mile downhill mountain bike intermediate “flow” trail. This trail will be machine excavated and in-sloped with berms, rollers and jumps. To date, the majority of Deer Valley’s trails have been hand-built. The trail will be approximately four feet wide, as opposed to Deer Valley’s mostly single track trails, and will lead from the top of Bald Mountain to Silver Lake.

“Deer Valley Resort has an expansive network of mountain biking and hiking trails and the resort is already a favorite summertime destination for mountain bikers and hikers said Rob Cocquyt, owner/director of Gravity Logic. “Our goal is to work closely with Deer Valley’s in-house team to enhance what is already in place to elevate the experience for riders/hikers of all ages, skills and interests.”

In addition to trail work with Gravity Logic, Deer Valley and Mountain Trails Foundation have partnered to create an extension of the Mid-mountain trail. The trail will lead from Silver Lake to the Deer Crest trail, eliminating the climb from Silver Lake to the top of Bald Eagle and circumnavigating Bald Eagle.

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“For outdoor, nature, relaxation and music enthusiasts, Deer Valley Resort truly has it all,” said Bob Wheaton, president and general manager of Deer Valley Resort. “Summers at the resort offer guests the unique opportunity to try new outdoor activities, challenge themselves physically, discover an appreciation for nature, create lasting family memories and rejuvenate the senses—all experienced in generally mild, pleasant temperatures.”

Summer operations at the resort run seven days a week from June 19 through Labor Day, September 7, 2015, then weekends only through September 20, 2015, weather and conditions permitting. Lift-served mountain biking/hiking and scenic rides are offered from the Silver Lake Express chairlift at Snow Park, the mid-mountain Sterling Express chairlift and the Ruby Express chairlift at Empire Canyon. Summer chairlifts operate from 10 a.m. to 5 p.m. (conditions permitting) and ample parking is available at Snow Park Lodge. The resort website provides detailed information on mountain biking and hiking/scenic ride lift ticket rates, as well as information on bike rentals, clinics and tours.

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For evening play, Deer Valley Resort brings in an exciting lineup of celebrated singers/songwriters/musicians to entertain guests at open-air, mountainside concerts. To compliment any evening concert, Deer Valley features Gourmet Picnic Baskets or Bags filled with delicious epicurean items from Deer Valley’s kitchens, with options for children’s single bags, gluten-free, vegan and vegetarian meals.

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The summer calendar of events features a complete line-up of outdoor concerts at the Snow Park Outdoor Amphitheater and mountain bike races. Beyond the resort, the Park City surrounding area provides a wide variety of activities, such as golf, river tubing and rafting, boating, horseback riding, ATV adventures, shopping, dining, theaters and historical museums and tours.

With Deer Valley Resort Lodging and Reservations serving not only as property manager but also as the booking agency, guests have access to the largest selection of accommodations with the best service and availability, in the Deer Valley area. Deer Valley’s expert Vacation Planners are available to help guests book and plan outings and adventures tailored to their individual needs.

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When the fun and excitement of summertime activities leave the body famished, Deer Valley now offers four delicious options for refueling. For Deer Valley guests and visitors looking to grab a quick bite or more, the new Silver Lake Snack Shack will now be open daily during the summer season. Located in the Silver Lake Ski Corral at mid-mountain, the shack offers wrap sandwiches, picnic snacks, beverages, beer, desserts and ice cream sandwiches. The shack is open daily from 10 a.m. to 5 p.m., June 19 through September 7, 2015, then September 12, 13, 19 and 20, 2015.

Royal Street Café offers a casual atmosphere with scenic deck dining and creative American and international cuisine the entire family can enjoy. Royal Street Café serves creative appetizers, salads and specialties such as a fresh Dungeness crab tower with avocado and sauces of wasabi, ginger-soy and sweet chili, tuna tartare with wild arugula, truffle oil and lemon salad and of course, the famed maple bacon, barbeque bison burger. You’ll also find an equally exciting children’s menu, fine wines, beer and refreshing cocktails. Open for lunch daily June 19, through Labor Day, September 7, 2015, 11:30 a.m. to 2:30 p.m.  Royal Street Café is located mid-mountain at Silver Lake Lodge adjacent to Deer Valley’s Silver Lake Express chairlift.

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Enjoy the view and mountain air while dining lakeside on the outdoor deck at Deer Valley Grocery~Café serving fresh roasted coffee and espresso drinks, salads made with local seasonal ingredients, panini sandwiches, creative appetizer and entrée specials, freshly baked breads, desserts, cakes and other items. A selection of gourmet grocery items, house prepared take-away entrées as well as wine, beer, liquor and seasonal cocktails are available for purchase. Deer Valley Grocery~Café, located in the Deer Valley Plaza building in the Snow Park area, is open daily 7:30 a.m. to 7 p.m. (With extended evening hours until 8:30 p.m. June 19, through Labor Day, September 7, 2015.)  Please call 435-615-2400 for to-go orders.

The Brass Tag restaurant, located in the Lodges at Deer Valley, is open daily from 4 to 9 p.m. and serves their full dinner menu from 5:30 to 9 p.m. The menu features Deer Valley-inspired brick oven cuisine including fresh seafood skillets, seared meats, oven roasted fresh fish, locally sourced produce, seasonal flatbreads and specialty sides. A full bar, beer and wine are also available.

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For Deer Valley’s younger guests, ranging in age from 2 months to 12 years, the resort’s Summer Adventure Camp offers creative activities that ensure campers have fun while learning and connecting with nature. Based out of the Children’s Center at Snow Park Lodge and running Monday through Friday June 8 through August 19, 2015 (no camp on July 3 or 24), Summer Adventure Camp features hiking, hillside playgrounds, indoor entertainment and performances, a bouldering rock-climbing wall and a full supply of craft projects, games, puzzles and more.

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Deer Valley’s convenient location, just 36 miles from Salt Lake City International Airport, affords guests more time to enjoy their alpine retreat. Guests leaving either coast in the morning can be settled at the resort by early afternoon, ready for outdoor play or comfortable relaxation.

For more information on Deer Valley’s summer mountain biking, hiking, scenic chairlift rides, outdoor concerts and dining operations, please visit the resort website.

Deer Valley Resort’s President and General Manager Bob Wheaton, reviews the 2014 – 2015 ski season

Deer Valley Resort’s President and General Manager Bob Wheaton, gives a review of the 2014 – 2015 ski season and invites you to come #SkiTheDifference in the 2015 – 2016 season. Presented by The Ski Channel.

Deer Valley Resort to Update 625 Main Signatures Store

Deer Valley Resort will be updating its Signatures store located at 625 Main on Park City’s Historic Main Street. With the store changes, the 625 Main Street location will be closed beginning April 27 through May 15, 2015. The store will reopen May 16 with Deer Valley Signatures’ full line of new spring and summer merchandise.

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“We look forward to the enhancements being made to our Main Street shop and brightening our customer’s shopping experience,” said Georgia Anderson, director of merchandising for Deer Valley Signatures. “We’ll close for just a couple weeks to complete the updates and look forward to welcoming customers back on May 16.”

Following the brief closing, customers looking to purchase unique Deer Valley gifts for friends or memorable souvenirs for themselves are invited to visit the newly updated Main Street Signatures, which will then remain open year-round or visit the resort’s other Signatures store location at Deer Valley Resort at 7620 Royal Street in Silver Lake Village, which will reopen for summer June 19, 2015. Deer Valley’s third store location located plaza level at Snow Park Lodge is closed during the summers.  In the interim, guests can call Signatures at 800-833-2002 with any questions or shop online at deervalley.com.

Deer Valley’s Signatures stores are stocked with exclusive apparel, blankets, accessories and glassware, along with exclusive Deer Valley logo merchandise. Customers will also find specialty food items straight from Deer Valley’s kitchens, like the legendary Turkey Chili mix or savory Fireside fig grain mustard. During the summer at Signatures, customers can also purchase general admission tickets in advance for any of Deer Valley’s Snow Park Outdoor Amphitheater concerts and performances.

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For more information about the Deer Valley Signature stores view the resort’s website at deervalley.com. To follow resort happenings on social media, search #deervalleysummer.

Scott Sports Announces the start of a multi-year partnership with Deer Valley Resort

Scott Sports and Deer Valley announced today an Official year-round Partnership in which Deer Valley is now the home resort for the multi-season brand.  Starting this 2014/2015 season Scott Sports will be the official goggle, pole, helmet and bike sponsor of Deer Valley Resort.

Photo courtesy of Scott Sports

Photo courtesy of Scott Sports

“We couldn’t be happier about this newly formed partnership. Since our recent relocation we have been eager to grow its presence within the local Utah community. Deer Valley has an outstanding reputation for delivering a world-class experience to its year round visitor’s, making it a seamless fit to our message as a multi-season brand,” said Scott Sports Executive Vice President John Quinn.

Under this agreement, Scott Sports will be the equipment supplier for Deer Valley employees for winter products and Scott bikes will make up Deer Valley’s entire rental fleet for their summer lift access trails.

Photo courtesy of Scott Sports

Photo courtesy of Scott Sports

“Scott is the perfect company to be represented here at Deer Valley. Their history in the skiing industry as well as the bike industry makes them well known across many adventure sports. The expertise, technology and design that they put into each of their products will be well represented here at Deer Valley,” said Bob

Since 1958 Scott Sports has pushed the limits of innovation, technology and design. From the first aluminum ski pole, to the introduction of aero bars and the original plastic motocross boot, we have led the way in the sports industry. Combining endless determination to improve with the methodical intricacy put into each product, Scott prepares athletes to reach their highest potential. Learn more at www.scott-sports.com

#DeerValleySummer Concerts

This year marks my first summer in Park City. After the ski season, I thought that the town would slow down. Friends and family would ask, “What do you do when the ski season ends.” Honestly, I didn’t know what to expect. Numerous people told me that summer in Park City is just as fun as winter. I was told stories of outdoor concerts, hiking, mountain biking, standup paddleboarding and all of the other activities the #DeerValleySummer had to offer. I was excited to see for myself what all of the talk was about.

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To kick off the summer, we planned to attend the first concert of the season at Deer Valley’s Snow Park Outdoor Amphitheater, The Bacon Brothers. My girlfriend and I are huge Kevin Bacon (the actor) fans and when we learned he would be performing at Deer Valley Resort, we had to be there. We didn’t know that Kevin Bacon played in a band; we later found out that Kevin and Michael Bacon had been playing music together since they were small boys and as The Bacon Brothers since 1995.

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I was told that to truly get the full experience, you should order a Deer Valley Gourmet Picnic Basket. I made sure to order the basket 24 hours in advance as per the ordering instructions online. We had the choice of salmon or beef entrèes and of course, Kourtni and I had to go with both. The salmon was lightly smoked with marinated cucumber ribbons and dill caper aioli. The beef was a chilled petit fillet with caramelized onions and horseradish cream. The Gourmet Picnic Basket also came with steamed artichokes, aioli, imported olives, Deer Valley’s housemade Tuscan salami, slow roasted tomatoes, baby heirloom tomatoes and fresh arugula, Deer Valley Artisan Meadowlark double cream brie with freshly baked baguette, an apple, grapes and two salted caramel chocolate brownie pops. We also added on a bottle of Ceago Chardonnay.

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You would think after all of that food, we would have had enough. A little girl walked by with a Deer Valley cookie that was bigger than her head. I realized Kourtni had never had one so we decided that one cookie couldn’t hurt. We made a quick stop by the concession stand and picked up a delicious chocolate chip cookie. Kourtni was very impressed and even sent a snapchat to all of her friends with it. I told her you could buy the mix online or from the Deer Valley Grocery~Café and make them at home. She bought the mix a few days later. The music was great, but for us the food stole the show.

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The Bacon Brothers ended the night with Footloose and had the entire crowd standing up and singing with them. Our seats were fantastic, but honestly, knowing what I know now, there isn’t a bad seat in the house.

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After the concert, to my surprise, the party didn’t stop. We made our way to the St. Regis Big Stars, Bright Nights VIP after-party inside the Snow Park Restaurant where drinks and appetizers were served. We met a few friends and talked for an hour and a half. Realizing we were one of the last groups still there, we decided to call it a night.

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This was the perfect way to kick off our #DeerValleySummer. We enjoyed it so much in fact, that we attended the Martina McBride and Dierks Bentley concerts in the following weeks.

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We sat in reserved seats again for Martina McBride. She was surprisingly short and looked as if she hadn’t aged a day. She made note of the elevation and how beautiful the Snow Park Outdoor Amphitheater was. Afterwards, we attended the VIP after-party and were one of the last groups to leave again.

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Dierks Bentley was by far Kourtni’s favorite concert. We had general admission seats on the lawn, brought our own cooler and got there early to make sure we had a good spot. My sister, Andrea, and her boyfriend, Tyson, met us there. They purchased hamburgers from the Deer Valley concession stand and beer from the Deer Valley Etc. store. We stood the entire concert and sang every word with 5,000 other Dierks fans. He put on a great show and really interacted with the crowd. The venue and great music made this one of the best concerts we have ever attended!

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Have you been to a concert at Deer Valley Resort’s Snow Park Outdoor Amphitheater? Let me know how your experience was in the comments below or on Twitter @RyanMayfield or @Deer_Valley.

 

Deer Valley Resort is Out For Blood at the 11th Annual Transylvania Tea Party Blood Drive

Deer Valley Resort is truly out for blood this Halloween by hosting the 11th annual Transylvania Tea Party Blood Drive. This fun-filled, Halloween-themed blood drive is a tradition started by Deer Valley staff who wanted to support the community blood banks and get into the Halloween spirit.

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“This event has become a fun and worthwhile Halloween tradition at Deer Valley,” said Kim Mayhew, Deer Valley Resort director of human resources. “Our staff enjoy dressing up and coming together in support of a worthy cause. We also encourage the public to join with our staff in donating. The need is urgent and constant and donations are vitally important for emergencies and for people suffering from cancer, blood disorders, sickle-cell anemia and other illnesses.”

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Last year’s Transylvania Tea Party Blood Drive received more than 100 donations. This year’s event will take place on the second level of Snow Park Lodge in the Clock Room from 10 a.m. to 3 p.m. on Friday, October 31, 2014. Deer Valley’s current staff base is being encouraged to participate in full force, and the blood drive is open to any community members wishing to donate. Walk-ins are accepted, but appointments are encouraged and can be made by calling 435-645-6654. Light refreshments will also be provided.


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Donors must present a photo ID, be 18 or older (or at least 16 years old with parental permission slip), weigh at least 110 pounds and be in good health. To find out if you are eligible to donate blood, please consult the ARUP Blood Services website at utahblood.org. ARUP Blood Services, a division of ARUP Laboratories which is an enterprise of the University of Utah and the Department of Pathology, will be conducting the drive and is proud to be the sole blood provider to University of Utah Hospital, Huntsman Cancer Hospital, Primary Children’s Medical Center and Shriners Hospital for Children.

For more information on the Transylvania Tea Party Blood Drive at Deer Valley Resort, visit deervalley.com.

Scarecrows at the McPolin Farm

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As you drive to Deer Valley Resort on State Route 224, it’s impossible to miss the McPolin Farm that stands as the gateway to the town of Park City. This iconic farm, purchased by the citizens of Park City in 1990, is meant to enhance the entry corridor and maintain some precious open space.

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Since those days, the barn and farm have been extensively refurbished, stabilized and regularly maintained, mostly through the continuous support and work of the Friends of the Farm volunteer organization.  The McPolin Farm is also available for community events like the annual Scarecrow Festival which kicked off on September 27 and will be displayed through Halloween. A variety of scarecrows are displayed along the paved, multi-use trail that parallels the main highway.

On the last Saturday of September, Parkites created themed and handmade scarecrows. Everyone put on their creative hats, brought clothes, shoes and accessories and created a collection of unique characters.

In exchange for a donation benefiting the McPolin Farm, organizers provided the stuffing material and a support stand for each scarecrow. Events including games, pumpkin carving and face painting were held while the scarecrows were assembled. Creativity went wild and the end result is stunning!

Now the show is yours to enjoy. This past weekend, we took our grandson and he had the time of his life discovering the whimsical and sometimes spooky creatures that were lining the path. We checked each scarecrow from head to toe, laughed when we read their stage name and took lots of photos. Following is a pictorial summary of what we liked most:

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From Snoopy to Star Wars, characters are always popular; there’s something for everyone…

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The majority of creations are just fun and whimsical…

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What would a display of scarecrows be, without a few crow-creations?

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Of course, there is always room for the spooky kind…

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Education wasn’t forgotten either!

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…As well as worthy causes, like the ALS bucket challenge.

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What would Park City be without sports of all kinds?

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… and skiing, of course!

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But above anything else, Snow, and lots of it!

Don’t wait; bring your kids or grandchildren along with their friends, and enjoy a day out. Just make sure to park across the street in the parking lot and walk through the tunnel to get across the highway to the Farm. Everyone will be guaranteed a great time, will get plenty of fresh inspiration and perhaps will want to create their very own Scarecrow next September!

Kathy Sherwin’s Deer Valley Difference

Fresh out of college, Kathy began her career at Deer Valley Resort as a Ski Instructor before joining the Ski Patrol team and then moving on to the resort’s Human Resources department. She didn’t stop there and worked part-time in retail at the resort’s Signatures Stores, while she pursued a career as a professional cyclist. Today, she is the Tour & Travel/International Coordinator in the Marketing department. Before she re-invents herself once more, I stopped Kathy for a few precious minutes to uncover the secret of her breathless career path with Deer Valley Resort.

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JF: What was your life like before Deer Valley Resort?

Kathy Sherwin: I was raised in Tacoma, Washington and always was a very active child. I was a tomboy, I guess; I already had my little BMX bike and built a track for it in the back of the house. I also played soccer, tennis and was put on the ski bus every week by my parents.

JF: Where did you go skiing?

Kathy Sherwin: Snoqualmie Pass, Crystal Mountain and White Pass; those were the main places I learned to ski; I was always on the go!

JF: As you grew up, which career path did you want to pursue?

Kathy Sherwin: It’s kind of funny; I wanted to be a doctor. As I started volunteering and working in that field, I soon realized that everyone was sick. I wasn’t sure I wanted to be around all these sick people all the time and started looking instead into preventive approaches to healthcare which led me to a healthier lifestyle. I met my late husband in college and he was the one who had a bicycle and said, “Hey, let’s commute to school everyday.” It was of course much faster to ride our bikes than drive for 40 minutes in Seattle’s traffic. That’s how I got back into bike riding.

JF: I guess, biking was well planted into your DNA.

Kathy Sherwin: Yes. I remember telling my mom, “I want to bike race!” when I was 6 years old, but it didn’t happen.

JF: So you are at the university and then you graduate; what brought you to Deer Valley Resort?

Kathy Sherwin: My late husband said, “I’ve heard about Deer Valley Resort, it’s a great place in Utah; they treat their employees extremely well.” So we went, we got jobs, he became a Mountain Host and I became a Ski Instructor.

Kathy in the early days at Deer Valley Resort with late husband Chris Sherwin.

Kathy in the early days at Deer Valley Resort with late husband Chris Sherwin.

 JF: Had you taught skiing before?

Kathy Sherwin: Yes, I forgot to tell you; I had taught skiing at Ski Acres, next to Snoqualmie in Washington, during my last year of college.

JF: What were your expectations when you arrived at Deer Valley Resort?

Kathy Sherwin: That we would work there for a season or two and leave.

JF: And move on to another place?

Kathy Sherwin: Yes, but Deer Valley Resort was so fantastic and with the employee benefits, the way we were treated, and the tight-knit family atmosphere, it was hard to think about leaving.

JF: Were you hooked?

Kathy Sherwin: Totally!

JF: What did you learn during your first season?

Kathy Sherwin: The importance of customer service. If you had a question from a guest and didn’t have an answer for it, you would go find it out and would get back to the guest no matter how much work it meant and whether it took a few minutes or an hour. I thought it was pretty cool because many other places didn’t know how to service their customers that well.

JF: What else did you learn?

Kathy Sherwin: The other thing that I discovered, that I thought was really neat and interesting, was that all the departments were working well together. So we got along well with the kitchen and the kitchen would help us, Mountain Hosts would help us too; soon, the other departments would pitch in. The philosophy was, “We’re all under one roof, we’re trying to achieve the same goals, so we need to help each other to achieve them.”

JF: Did you feel this came naturally from all your coworkers?

Kathy Sherwin: We had orientation and training, but no one can force a certain attitude on you. With the kind of employees that we have, many of them so well-educated, this way of acting comes quite naturally. It isn’t pushed down your throat and most people buy in to that concept.

JF: What’s remarkable about your career at Deer Valley Resort is the impressive range of positions you have occupied over the years; tell us about that.

Kathy Sherwin: The ski school came naturally because I had done it previously. Still continuing on the thought that I wanted to go into medicine, I became an EMT (Emergency Medical Technician) and joined the Ski Patrol for a few years. Then about a year later, after my husband and I married, I had the urge to get a “real job” and an Administrative Assistant position in Human Resources became available. I applied and got the job.

JF: Was it a year-round job?

Kathy Sherwin: Yes, salaried, full-time. I did it for a little over 10 years and worked my way up to HR Manager by the time I left. I decided to then pursue my passion of racing a bicycle full-time.

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JF: Did you take a sabbatical or did you find some other working arrangement?

Kathy Sherwin: What I did was to work on-call with the Deer Valley Signatures stores. I would come to help over Christmas, holidays and other busy periods and did this for six years. In the meantime, I was racing my bike full-time, traveling the world and training daily.

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JF: How did that passion for mountain bike racing develop?

Kathy Sherwin: When I was sitting in the HR department, I watched the NORBA (National Off Road Bicycle Association) series come through and set up mountain bike races; I wondered what this was all about and thought it would be cool to try one day.

JF: Did you have any mountain biking experience?

Kathy Sherwin: Not really, I would occasionally ride a hard-tail mountain bike and eventually I ended up getting a full-suspension one. I loved it and started to race. My first competition was the Intermountain Cup Series, 14 years ago. I participated as a beginner and won my category, which was a real shocker to me.

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JF: What happened after that?

Kathy Sherwin: Everyone was excited for me and told me to go on to the next race, which I did and won! Then I got a local sponsor and little by little, I built my resume up to garner even more sponsors, about ten of them. I was able to accomplish all this without even setting the goal of becoming a professional in the first place.

Kathy on a muddy day of cyclo-cross.

Kathy on a muddy day of cyclo-cross.

JF: Is this how you went on to race nationally and joined the international scene?

Kathy Sherwin: Right. I raced in Canada, Belgium, Scotland, Germany, among other countries.

JF: How long did you race as a Professional?

Kathy Sherwin: About six years.

JF: How did you return to Deer Valley Resort?

Kathy Sherwin: I always knew I wanted to return to Deer Valley and this was always part of the plan. I knew I wanted to work in the Marketing department. A position became available when my husband was sick with cancer, which made the transition so timely. 

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JF: How do you like working in the Marketing department?

Kathy Sherwin: I love it. It’s amazing, as a professional athlete, how you must learn to sell yourself. First I was really shy about it, but it soon became a matter of survival. You learn how to push yourself and show what is important to the person you’re selling something to. It’s amazing how my competitive experience translated into the sales and marketing process. Add to this my love and passion for Deer Valley Resort, the best product out there, all these pieces make it so easy!

Kathy sharing trade secrets with the Travelocity Gnome.

Kathy sharing trade secrets with the Travelocity Gnome.

JF: In looking back over your remarkable career, where do you see the essence of the Deer Valley Difference?

Kathy Sherwin: It’s all in the guest service quality, being upfront with all the experience and value we’re offering our guests. The key is to provide guests with an experience that is always over the top and makes a true difference for them. I love being part of that entire process. I would also add that the company’s leadership has a huge influence on the Deer Valley Difference. For example, Bob Wheaton, our President and General Manager, is instrumental in making it work by leading through example and there’s a trickle down effect throughout the entire work force. This and the fact that we’re all empowered to think out-of-the-box when it comes to solving problems and finding solutions for guests, continuously fuels a customer service experience second to none.

JF: In closing, and for our readers considering a Deer Valley Resort career, what advice would you give them?

Kathy Sherwin: They should know that our employees are kind, open, willing to engage guests, hardworking and willing to go above and beyond the call of duty. Another very cool thing about Deer Valley Resort is that we hire a lot from within – I mean a lot. So go get that “entry-level” job, because, before you know it, you can have a year-round position; this is exactly what I did.

#DeerValleySummer Adventure Camp Art Show

08012014 Art Show 024Deer Valley’s Summer Adventure Camp has been entertaining kids for 19 summers. Based out of the Children’s Center at Snow Park Lodge, Deer Valley Summer Adventure Campers experience hiking trails, biking, lots of guest speakers, hillside playgrounds, bouldering, a rock climbing wall and a full supply of craft projects, games, puzzles, videos and books to complement the outdoor activities.

Each summer the campers participate in S.A.V.E. (Summer Adventure Volunteer Effort), which raises money through an art show for a selected organization. Some of the past recipients have been the Carmen B. Pingree School for Children with Autism, Recycle Utah, Wrightsville Beach Sea Turtle Project and the Blind Children’s Learning Center.  In 2013, the kids raised $772 for the Ocearch Organization.

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Before the Art Show this year, I spoke with Deer Valley’s Children’s Programs Manager, Mya Frantti, to see what the Art Show was all about.

Ryan: Where did the idea of an annual Art Show come from?Mya: The idea of the Art Show came from a brainstorm between summer camp employees, while exploring what we could do to recognize local organizations and get the campers tuned into how important volunteerism is, what it adds to the child’s experience as a whole and connecting them to the community.

Ryan: How many years has Deer Valley been hosting the Art Show?

Mya: We have been doing the Art Show for at least 10 years. Our first recipient was Whiskey, Deer Valley’s avalanche dog. He was sick and needed to undergo a very expensive procedure and the kids wanted to help out.

Ryan: How do you determine where to donate the money?

Mya: In years past we have given the campers a choice of a couple of organizations and they voted. This year the format was a bit different. The People’s Health Clinic did an outreach program with us throughout the summer. They first visited and explained what they do for the kids, then the kids made “goodie” bags for the dentist to hand out which included toothbrushes, toothpaste, temporary tattoos and stickers. After that, the campers went to visit the clinic.

Ryan: How much money do you typically raise with the Art Show?

Mya: Typically we raise between $700 and $1,000.

Ryan: What do you think the kids take away from the experience?

Mya: The Art Show is the culmination of the Summer Adventure Campers’ arts and crafts projects throughout the summer and presents an opportunity for their parents and Deer Valley staff to be able to give a donation for the art pieces that they would like to purchase. This year, the money raised went to purchase books for the People’s Health Clinic. They give each child a book who visits the clinic, whether they are there for their own appointment or with someone else who has an appointment. They are also starting a program for expecting moms, in which the mom-to-be receives a book each time she visits the clinic during her pregnancy. This way they have a starter library by the time their child is born.

Ryan: Any idea who you will be donating to next year?

Mya: 
Typically, we do not decide on the organization until early in the summer.08012014 Art Show 033This was my first art show and I was impressed by the range of different art projects the young campers produced. Everything from hanging lanterns, hand print art, origami, flowers, figure paints and everything in between.  Art lined the halls of the Snow Park Lodge, inviting parents, community members and Deer Valley staff to browse the art work and buy their favorite pieces.08012014 Art Show 026I soon found out that the Art Show offered a lot more than just art. Complimentary drinks and chips and salsa were offered for those browsing the Art Show. The campers served these treats with a smile. The kids being involved really added to the overall environment. The show was a lot of fun for the campers, parents and Deer Valley staff.     08012014 Art Show 075The annual Art Show is held the first week of August and allows the campers to proudly display the varied art projects they have worked on so diligently all summer. The pieces are available to purchase for a donation and this year, the kids raised $1,173 for the People’s Health Clinic.08132014 Check 060The People’s Health Clinic offers uninsured people who live in Summit or Wasatch Counties access to professional medical providers. They offer services such as; general medicine, pediatrics, chronic disease care, prenatal care, women’s health care, mental health services along with many other specialties.Other services offered by the People’s Health Clinic include referrals to low-cost diagnostic testing, free mammograms for women over 40, referrals to social services, job services and help with health insurance applications.

08012014 Art Show 065A few weeks after the Art Show, the campers were able to present representatives from the People’s Health Clinic with books that they were able to purchase from the money raised, as well as the really big check pictured above.

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The Executive Director of People’s Health Clinic, Nann Worel, took time to sit down with me and answer a few questions after the presentation.

Ryan: Where did the idea to give every child a book when they come into the clinic originate?

Nann Worel: We believe very strongly that health literacy is an important part of our mission.  It is very difficult to live a healthy life if one is unable to read. Imagine how difficult life would be if you couldn’t read the instructions on a prescription bottle or read a food label in the grocery store. Statistically, low income children have one or NO books in their home so we wanted to encourage parents to read with their children and give them books to do that with.

Ryan: How many books a year does the clinic give out?

Nann Worel: Hundreds!

Ryan: How do you get all of those books to give away?

Nann Worel: Various organizations have children’s book drives for us throughout the year and we are frequently given donations with which to purchase books, like the Deer Valley Summer Adventure Camp did recently.

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Ryan: Are there other ways people can help out the clinic?

Nann Worel: We are always in need of volunteers—whether they have a medical background or not. We also need financial support.

Ryan: Are there other items the clinic needs?

Nann Worel: We currently need new computers and printers, a portable tympanometer and a 3D probe for our Ultrasound machine.

Ryan: How can people get involved?

Nann Worel: They can call me at 435-333-1875, or our Volunteer Coordinator, Barbara Clark at 435-333-1849