Monthly Archives: March, 2014

Deer Valley Resort to Host U.S. Freestyle Championships

The U.S. Ski and Snowboard Association has announced Deer Valley Resort as the site for the 2014 USANA U.S. Freestyle Championships held Friday, March 28, through Sunday, March 30, 2014. Deer Valley’s World Cup venue will host U.S. athletes coming together for the final event of the 2013-2014 season to battle it out for the title of

Girl’s Weekend – Ski Rental Makes Life Easy and, in Our Case, Memorable.

What do you pack for your girl’s ski weekend? Well, everything of course! You need bibs and ski jacket or two, under layers for warmth, choices of outfits for dinners out and your après ski boots. My girlfriends from California were so sweet to pack hostess gifts (yeah!), a bottle of my favorite Old Vine

Deer Valley Resort Launches On-Mountain Interactive Mobile App

Deer Valley Resort has partnered with CarteScape, Inc., a San Diego-based mobile development company, to launch a customized mobile ski app that provides guests with a range of resort navigation, resort services and social media features.                 Available now on both iOS and Android platforms, the Deer Valley®

As Seen on the TODAY Show

Deer Valley Resort’s executive chef of Snow Park and Empire Canyon Lodges appeared on NBC’s TODAY Thursday, March 6, 2014, for its TODAY’S Kitchen segment. For the in-studio segment, Executive Chef Jodie Rogers showcased how to make a variety of creative pancakes, from carrot cake pancakes with cream cheese frosting to bacon, blueberry and fresh thyme pancakes.

Olympic Wrap Up

I have come out of my Olympic cloud and routine of staying up way too late and waking up early for two weeks. What else are you supposed to do during the Olympics? Although I even stick to this schedule during the summer Olympics, the alpine events are still my favorite to watch. At the

Deer Valley Resort Executive Chef to Appear on NBC’S TODAY

Deer Valley Resort’s executive chef of Snow Park and Empire Canyon Lodges is scheduled to appear on NBC’s TODAY Thursday, March 6, 2014, for its TODAY’S Kitchen segment. For the in-studio segment, Executive Chef Jodie Rogers will showcase how to make a variety of creative pancakes, from carrot cake pancakes with cream cheese frosting to bacon,

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Chris Morgan of Two Sherpas LLC captured today’s #DeerValleyMoment. ... See MoreSee Less

Chris Morgan of Two Sherpas LLC captured today’s #DeerValleyMoment.

Pam Fisher, Lisa Harrison Meisner and 443 others like this

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Kai NilsonSuccess / Last Chance / Solid Muldoon?

2 hours ago
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Deer Valley Resort shared INSIDER cheese's Fireside Raclette.

INSIDER cheese
Fireside Dining at Deer Valley Resort.
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This cheese is melted fireside. Footage Courtesy of The Succulent Bite: www.instagram.com/succulentbite/

Gerardo Cruz, Amanda Rae and 234 others like this

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Tom JermannTake it from a Swiss, the portion is way too big at one time. By the time you are half way thru, the rest of the cheese is cold and rubbery. Also, we never cover our side dishes i.e. steamed potatoes or cornichons and silver onions. Sprinkle a bit of Paprika on the cheese.

7 hours ago   ·  1

2 Replies

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Jeff YatesI love the fat free cheese and the veggie sandwich 🥪 was delicious

5 hours ago
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Jana DiCostanzoTHIS...is on my "have to experience" list...omg.....pleeeeeeease keep your fireside dining and level of food excellence...I'll be back.....!! Isn't there an option for a sleigh ride up? (If so,I'd include in the video) :)

3 hours ago   ·  1
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Simone AlbertRaclette Patrick Albert. We should have done this while we were there. Have to go back!

5 hours ago

1 Reply

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Jennifer StebenAmy 'Lore' Good this is one of our faves when we go skiing in Utah. You need this!

6 hours ago

1 Reply

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Cathi Rowland GrangerThe raclette fireplace is Wonderful!!

7 hours ago
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Mark SawyersMarion it’s been so long but I still remember how good this all tasted👍

2 hours ago

1 Reply

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Courtney FrainMary Marisa Saffronia Jason I can't believe we missed out on this.

8 hours ago   ·  1

3 Replies

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Jillian ClarkeJohn Skubina uhh found the venue

6 hours ago   ·  1

1 Reply

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Deanna SharpA to-die-for experience. LOVE Fireside Dining @ DV.

4 hours ago
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Chris TilleyThis is the most expensive cheese ever.. great restaurant though

7 hours ago
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Chalese EastmanColtan J. Eastman I'm positive we need to go here...

6 hours ago

1 Reply

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Earth Storm JacobsNo, you suck showing that to a cheese junkie. I want, bad.

7 hours ago
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Jennifer BawdenAlexandria Caver cheeeeese!!!!

9 hours ago   ·  1

1 Reply

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Jill Catalano TrosoI’ve been there! Amazing Raclette!

9 hours ago   ·  1
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Donna TiptonThis was as good as it looks!

6 hours ago
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Gemma CarlawKelly Hood Richard Hood Anthea Bradbeer raclette cheese Always reminds me of one of our ski holidays!

4 hours ago
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Emina DugumovicSelma and Lauren check this out if you can. 🧀🍷

5 hours ago   ·  1

1 Reply

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Eric González-PonsKwynn you won't believe this!

7 hours ago

1 Reply

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Naomi P. DupreUMMMMM Travis Dupre!!! Date night in a few weeks???

9 hours ago   ·  1

1 Reply

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Jason ErvinUmmmm You can just bring me a couple of plates of this next time you come in Jennifer Ervin!!

8 hours ago

2 Replies

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Meredith GorskiThomas A Gorski we have to do this when we go out

8 hours ago   ·  1

1 Reply

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India AdsettBryn Emile you know it's legit when it's featured on insider cheese

4 hours ago   ·  1
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Dawn YagerJoel Borrelli if you get a chance book a dinner here....it is AMAZING!!!

2 hours ago
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Rachel HermanStuart Herman why havent we done this?!

6 hours ago   ·  1
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